Rye River - Eventide - Stout - 4.5% ABV - 30L Keg (53 Pints) - Stainless Steel Keg

We don't hold routine stock of this product at our depot. Fresh Kegs are ordered when an order is placed. A member of our team will be in contact to confirm when the keg will be ready for collection/out for delivery.

Kegs are normally in stock next working day if ordered before 3pm.

If we do not have the keg you are looking for on the website please email Fionn@thekegcru.ie or call on +353 (01) 5241594 and we will try our best to help.

Product Details

• ABV: 4.5%
• Beer Type: Stout
• Keg Sizes available: 30L Stainless Steel Keg
• Gas Type Required (Not Included): 50/50 Nitrogen / Carbon Dioxide Mix
• Tapping Head Required (Not Included): S Type Keg Coupler 
• Lead Time: 3-5 day lead time. This keg is not held in stock and will be available for collection in 3-5 working days from our depot D11NY19
• A keg deposit fee will apply where an empty keg is not provided

Product Details:

The Rye River Eventide Stout is a smooth and flavourful stout brewed by the Rye River Brewing Company, located in Celbridge, County Kildare, Ireland. With a balanced ABV of 4.5%, this stout offers rich, roasted malt flavours, making it an ideal choice for stout lovers seeking a beer with depth and character, but without the heavy punch of higher ABVs.

Producer History:

The Eventide Stout is a perfect example of Rye River Brewing’s commitment to producing well-rounded, high-quality beers. Founded in 2013, Rye River Brewing has earned a strong reputation in the Irish craft beer scene by consistently delivering exceptional brews. The Eventide Stout exemplifies the brewery’s ability to craft a stout that is rich and satisfying while remaining approachable for a wide range of beer enthusiasts.

Unlike many stouts that can be overly heavy, the Eventide Stout sits comfortably at 4.5% ABV, offering a creamy mouthfeel and roasted malt character with subtle chocolate and coffee undertones. Its smooth, slightly sweet body is balanced with mild bitterness, making it a great introduction to darker beers for those who may not usually gravitate toward stouts.

Tasting Notes:

• Appearance: The Eventide Stout pours a deep, dark brown to black, almost opaque in appearance. The dark hue is a testament to its roasted malt content, while the creamy tan head adds a touch of elegance to the pour.

• Aroma: The nose is greeted by inviting aromas of roasted coffee, dark chocolate, and a hint of caramel sweetness. There’s a slight nuttiness in the background, which adds complexity to the aroma profile, drawing you in for the first sip.

• Flavour: The flavour profile is well-balanced, with rich roasted malt flavours of coffee and cocoa leading the way. A mild sweetness from the malt adds a smooth, velvety mouthfeel, while a subtle bitterness from the roasted coffee and dark chocolate provides a pleasing contrast. Hints of toffee and caramel round out the flavour, leaving a satisfying and smooth finish.

• Mouthfeel: The Eventide Stout has a medium body with a creamy, smooth texture. The carbonation is moderate, allowing the rich malt flavours to take centre stage without feeling overly fizzy. The finish is dry but balanced, with a mild bitterness that cleanses the palate.

Food Pairings:

The Rye River Eventide Stout pairs wonderfully with a variety of foods that complement its roasted malt flavours and subtle sweetness. Here are some food pairing suggestions:

1. Beef Stew – A hearty beef stew, especially one with root vegetables or a rich gravy, will pair beautifully with the roasted flavours of this stout. The beer’s slight sweetness and smooth mouthfeel balance out the savoury depth of the stew.

2. Grilled Sausages – The smoky, grilled flavours of sausages—particularly those with a bit of spice—are a great match for the deep malt notes in the Eventide Stout. The bitterness of the beer helps cut through the richness of the sausages.

3. Chocolate Desserts – Whether it’s a chocolate cake, mousse, or brownie, the rich cocoa and coffee notes of the Eventide Stout make it an ideal companion for chocolate-based desserts. The beer’s subtle sweetness complements the dessert, enhancing the chocolate flavour without overpowering it.

4. Cheddar or Aged Gouda – The sharpness of aged cheddar or the nutty, rich character of Gouda pairs beautifully with the deep roasted malts and smooth mouthfeel of the Eventide Stout. The beer’s slight sweetness enhances the creaminess of the cheese.

5. Roasted Nuts – The roasted, earthy flavours of almonds, hazelnuts, or walnuts make for a delightful snack to enjoy with this stout. The nuts’ savoury richness works well with the beer’s malt-forward flavour profile.

About Rye River Brewing Company:

Founded in 2013, Rye River Brewing Company is based in Celbridge, County Kildare, Ireland. Since its inception, the brewery has been at the forefront of Ireland’s craft beer movement, producing a diverse range of beers that have garnered both local and international recognition. Rye River’s focus on quality and innovation has earned them several prestigious awards, including multiple accolades at the Irish Beer Awards.

The brewery prides itself on producing beers that showcase the best of Ireland’s craft brewing tradition, with a keen eye on sustainability and community engagement. Their portfolio features a variety of styles, from traditional Irish ales to more contemporary offerings, ensuring there’s something for every beer lover.

In addition to its excellent beers, Rye River is committed to reducing its environmental impact, investing in sustainable practices and energy-efficient systems. Their emphasis on local ingredients and their dedication to crafting high-quality beers has helped them build a loyal following both at home and abroad.

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