Rye River - Big Bangin IPA - West Coast IPA - 7.1% ABV - 30L Keg (53 Pints) - Stainless Steel Keg

We don't hold routine stock of this product at our depot. Fresh Kegs are ordered when an order is placed. A member of our team will be in contact to confirm when the keg will be ready for collection/out for delivery.

Rye River kegs are normally in stock next working day if ordered before 3pm.

If we do not have the keg you are looking for on the website please email Fionn@thekegcru.ie or call on +353 (01) 5241594 and we will try our best to help.

Product Description:

• ABV: 7.1%
• Beer Type: West Coast IPA
• Keg Type: Stainless Steel Keg
• Keg Sizes available: 30L Stainless Steel Keg
• Gas Type Required (Not Included): 50/50 Nitrogen / Carbon Dioxide Mix
• Tapping Head Required (Not Included): S Type Keg Coupler 
• Lead Time: 3-5 day lead time. This keg is not held in stock and will be available for collection in 3-5 working days from our depot D11NY19
• A keg deposit fee will apply where an empty keg is not provided

Product Details:

The Rye River Big Bangin IPA is a robust West Coast IPA brewed by the Rye River Brewing Company based in Celbridge, County Kildare, Ireland. With a bold ABV of 7.1%, this beer brings a punch of piney bitterness, making it a standout choice for IPA lovers who appreciate the classic, bold hop-forward characteristics of the West Coast style.

Producer History:

The Big Bangin IPA is a premium offering from Rye River Brewing Company, known for its commitment to crafting innovative and high-quality beers. Founded in 2013, Rye River Brewing has quickly gained recognition in the Irish craft beer scene, producing beers that strike a perfect balance between tradition and modern brewing techniques.

The Big Bangin IPA exemplifies the West Coast IPA style, known for its clear appearance, big hop bitterness, and citrus-forward flavour. At 7.1% ABV, this beer offers a powerful punch of pine, grapefruit, and tropical fruit, complemented by a clean malt backbone. Its strong bitterness is the hallmark of the West Coast style, which IPA enthusiasts will find appealing.

Tasting Notes:

• Appearance: The Big Bangin IPA pours a clear amber colour with a thick, off-white head. Its clarity showcases the beer’s clean and crisp profile, typical of the West Coast IPA style.

• Aroma: A burst of citrus, pine, and resinous hops hits the nose, with prominent notes of grapefruit, lemon zest, and pine needles. Subtle tropical fruit aromas, like mango and pineapple, add a complex layer of sweetness.

• Flavour: The taste follows the nose with an assertive hop bitterness that defines the West Coast style. Bold flavours of pine, grapefruit, and orange rind dominate, with hints of tropical fruit like pineapple and mango. The malt body is clean and dry, providing balance to the intense hop profile. The bitterness lingers on the finish, providing a satisfying, crisp aftertaste.

• Mouthfeel: The Big Bangin IPA has a medium body with moderate carbonation. It is smooth on the palate with a slightly dry finish, which is characteristic of the West Coast IPA style. The lingering bitterness gives it a refreshing, palate-cleansing effect.

Food Pairings:

The Rye River Big Bangin IPA is perfect for pairing with foods that can complement or stand up to its bold hop bitterness. Here are a few pairing suggestions:

1. BBQ Ribs – The robust hop bitterness in this West Coast IPA pairs wonderfully with the smoky, sweet flavours of BBQ ribs. The bitterness cuts through the richness of the meat, while the citrus notes complement the tanginess of the barbecue sauce.

2. Grilled Steak – A grilled steak, particularly one with a peppercorn crust or a smoky char, will be beautifully complemented by the pine and grapefruit notes in the Big Bangin IPA. The beer’s bitterness also provides a nice balance to the savoury depth of the steak.

3. Spicy Buffalo Wings – The hop-forward bitterness and citrus zing of the Big Bangin IPA work perfectly with spicy buffalo wings. The beer’s crisp finish helps to cleanse the palate between bites, enhancing the flavours of the wings while taming the heat.

4. Cheddar or Blue Cheese – Bold, sharp cheeses like cheddar or blue cheese make an excellent pairing for the Big Bangin IPA. The hoppy bitterness of the beer cuts through the richness of the cheese, while the beer’s tropical fruit notes add a layer of complexity to the pairing.

5. Fish Tacos with Spicy Salsa – The Big Bangin IPA’s citrusy, bitter profile balances well with the freshness of fish tacos, especially when paired with spicy salsa or a tangy lime dressing. The crisp mouthfeel refreshes the palate after each bite.

About Rye River Brewing Company:

Rye River Brewing Company was established in 2013 in Celbridge, County Kildare, Ireland. Since its inception, Rye River has quickly become one of the leading craft breweries in Ireland, producing a diverse range of beers that showcase their brewing expertise and commitment to quality. They are known for their innovative and balanced beer styles, each crafted with a focus on local ingredients and sustainable brewing practices.

Rye River has gained recognition not only in Ireland but internationally, with their beers winning several prestigious awards, including multiple medals at the Irish Beer Awards. Their dedication to creating exceptional beers is evident in the consistency and flavour profiles of their offerings, such as the Big Bangin IPA, which has become a fan favourite among IPA enthusiasts.

In addition to its award-winning beers, Rye River Brewing is committed to sustainability, with the brewery investing in energy-efficient systems and waste reduction programs to minimise its environmental impact.

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