Rothaus Hefeweizen - Hefeweizen - 5.4% ABV- 5L Keg

Rothaus Hefeweizen - Hefeweizen - 5.4% ABV- 5L Keg

• ABV: 5.4%
• Beer Type: Hefeweizen (Wheat Beer)
• Keg Type: 5L Mini Keg
• Keg Size: 5L Mini Keg
• Best Before End: [To be added]

Rothaus Hefeweizen is a classic German wheat beer brewed with a perfect balance of flavours and a refreshing 5.4% ABV. Known for its cloudy appearance and distinctive fruity, spicy notes, this Hefeweizen is the epitome of the style, offering a well-rounded and satisfying drinking experience. The 5L Mini Keg makes it easy to enjoy a premium wheat beer in the comfort of your home or at your next gathering.

Rothaus Hefeweizen is crafted by Badische Staatsbrauerei Rothaus, a highly respected brewery from the Black Forest region of Germany. With its smooth mouthfeel, rich flavours, and slight haze, Rothaus Hefeweizen is perfect for anyone who loves a traditional wheat beer with a slightly fruity, spicy edge.

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Product & Producer Information

Badische Staatsbrauerei Rothaus has been brewing exceptional beer since 1791, and Rothaus Hefeweizen is a shining example of their dedication to quality. Located in the heart of the Black Forest in Germany, Rothaus Brewery produces a wide range of beers, but their Hefeweizen is one of their most beloved offerings.

Crafted using Moravian malt and hops from the Tettnang region, Rothaus Hefeweizen is made with traditional brewing techniques. The beer’s distinctive cloudy appearance comes from the natural yeast suspended in the beer, which also contributes to its unique, effervescent character. This wheat beer is perfect for those who appreciate its distinctive flavours of banana, clove, and light citrus.

Rothaus Brewery’s commitment to quality ensures that every bottle of Rothaus Hefeweizen offers a true representation of the Hefeweizen style. With numerous awards under its belt, Rothaus Brewery continues to maintain the highest standards of brewing excellence.

Tasting Notes

Appearance: Rothaus Hefeweizen pours a hazy, golden straw colour with a dense, creamy white head that lingers. The cloudy appearance is typical of the Hefeweizen style, due to the yeast remaining suspended in the beer.

Aroma: The aroma is dominated by fruity and spicy notes, typical of a classic Hefeweizen. Expect aromas of ripe banana, clove, and subtle citrus zest. There’s also a soft malt sweetness that complements the fruity notes, creating a balanced and inviting fragrance.

Flavour: The taste follows through with the aromas, offering a delightful combination of fruity and spicy flavours. The banana flavour is prominent but not overwhelming, accompanied by the characteristic clove spice. The malt sweetness provides a smooth backbone, while the beer’s refreshing carbonation adds to its clean finish. A hint of citrus also comes through, providing a slight tartness that balances the sweetness.

Mouthfeel: Rothaus Hefeweizen has a medium body, with a smooth and slightly creamy mouthfeel. The carbonation is moderate, giving the beer a light, effervescent texture. It’s a refreshing beer, easy to drink, with a satisfying mouthfeel that encourages another sip.

Food Pairings

Rothaus Hefeweizen’s complex flavour profile makes it a versatile beer when it comes to food pairings. Here are some great suggestions to complement the fruity and spicy character of this wheat beer:

• Grilled Sausages: Rothaus Hefeweizen pairs wonderfully with traditional German sausages, such as bratwurst or weisswurst. The beer’s effervescence helps cut through the richness of the sausage, balancing the flavours.
• Soft Cheeses: The creamy texture of soft cheeses like brie, camembert, or goat cheese works well with the smooth mouthfeel of Rothaus Hefeweizen. The fruity banana and clove notes enhance the flavours of the cheese.
• Spicy Dishes: Hefeweizens are known for pairing well with spicy food, and Rothaus Hefeweizen is no exception. Try it with spicy Asian dishes like Thai curry, Indian curries, or even spicy barbecue wings. The beer’s subtle sweetness and fruity notes balance the heat of the spices.
• Pasta with Creamy Sauces: A rich, creamy pasta dish, such as fettuccine alfredo or carbonara, pairs beautifully with Rothaus Hefeweizen. The smoothness of the beer complements the creaminess of the sauce while the fruity notes cut through the richness.
• Salads with Vinaigrette: The light body and refreshing qualities of Rothaus Hefeweizen make it a great pairing for fresh salads, particularly those with a tangy vinaigrette dressing. The beer’s crispness balances the acidity of the dressing, making it an ideal companion for a light meal.

About Rothaus Brewery

Badische Staatsbrauerei Rothaus is one of Germany’s most prestigious and historic breweries, founded in 1791. Located in the Black Forest region, Rothaus Brewery has long been dedicated to producing exceptional beers that represent the best of German brewing tradition. Over the years, Rothaus has built a solid reputation for its commitment to high-quality ingredients and craftsmanship.

The brewery uses pure water from the Black Forest, as well as Moravian malt and hops from the renowned Tettnang region, ensuring that their beers are always of the highest standard. Rothaus Hefeweizen is one of their flagship beers, embodying the essence of the Hefeweizen style with its perfect balance of fruity and spicy flavours.

Rothaus Brewery has won numerous awards for its beers, cementing its status as a leader in German brewing. Despite its centuries-old heritage, the brewery embraces modern brewing methods, ensuring that each beer is crafted to the highest standards of quality and consistency. Rothaus Hefeweizen is a testament to their dedication to perfection.

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