Fruh Kolsch - Lager - 4.8% ABV - 5L Keg

Fruh Kölsch - 5L Mini Keg

• ABV: 4.8%
• Beer Type: Kölsch (Lager)
• Keg Type: 5L Mini Keg
• Keg Size: 5L Mini Keg
• Best Before End: [To be added]

Fruh Kölsch is a classic German lager-style beer from the vibrant city of Cologne. With an ABV of 4.8%, this Kölsch offers a slightly lighter, crisp taste that’s both refreshing and perfectly balanced. Known for its smooth and clean finish, Fruh Kölsch is the ideal drink for those who love a lager with a bit more character than the usual pale lager.

Packaged in a convenient 5L Mini Keg, it’s perfect for small gatherings, parties, or a laid-back evening at home. Whether you’re a seasoned beer enthusiast or just discovering the world of craft beer, Fruh Kölsch offers an authentic German experience that’s sure to please.

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Product & Producer Information

Fruh Kölsch is brewed by Fruh Kölsch Brewery, based in Cologne, Germany, a city renowned for its Kölsch beer style. Founded in 1904, the Fruh Kölsch Brewery is one of the oldest and most respected brewers of Kölsch, a unique German beer style that originates from the Cologne region.

Kölsch is a hybrid beer, traditionally brewed with ale yeast but fermented at cooler lager temperatures, offering the best of both worlds: the smoothness and lightness of a lager with the fruity complexity of an ale. Fruh Kölsch is a standout example of this style, crafted with quality ingredients and a long-standing tradition of brewing excellence.

This beer is a perfect introduction to the Kölsch style, with its drinkability and delicate balance between malt sweetness and hop bitterness, making it ideal for casual drinking or pairing with a variety of foods.

Tasting Notes

Appearance: Fruh Kölsch has a pale golden colour, clear and inviting, with a slight haze that’s typical of the Kölsch style. The beer pours with a fine, white head that leaves delicate lacing on the glass as you drink.

Aroma: The aroma is fresh and crisp, with gentle malt sweetness balanced by the floral, slightly spicy character of the hops. There are faint notes of bread and cracker, giving it an inviting, light scent.

Flavour: On the palate, Fruh Kölsch offers a smooth malt profile with a subtle sweetness, balanced by a light hop bitterness. It has a mild fruitiness that complements the beer’s clean character, with hints of apple and pear. The finish is dry, crisp, and refreshing, leaving a light, clean aftertaste that encourages another sip.

Mouthfeel: This Kölsch has a medium-light body and moderate carbonation, which enhances its crisp, smooth texture. It’s easy-drinking and refreshing, with just enough complexity to keep it interesting.

Food Pairings

Fruh Kölsch is a versatile beer that pairs beautifully with a variety of foods, particularly those with lighter flavours or a bit of richness that the crispness of the Kölsch can cut through. Here are some excellent food pairings:

• Grilled Meats: The crisp finish of Fruh Kölsch pairs excellently with grilled meats, such as sausages, burgers, or BBQ chicken. Its clean character complements the smoky flavours of grilled dishes.
• Cheese: This Kölsch works well with a wide range of cheeses, including mild options like mozzarella or gouda, as well as sharper cheeses like cheddar or goat cheese. A classic pairing with Kölsch in Cologne is the cheese-based Käseplatte (cheese plate).
• Seafood: The beer’s light, refreshing nature makes it a great match for seafood dishes like shrimp, grilled fish, or sushi. The beer cuts through the richness of seafood while enhancing its delicate flavours.
• Salads: The clean, crisp taste of Fruh Kölsch is an excellent companion for fresh salads, particularly those with tangy vinaigrettes or citrus dressings. A Caesar salad or a simple green salad works wonderfully.
• Pasta and Pizza: Light pasta dishes with olive oil and herbs, or classic Margherita pizza, pair beautifully with the delicate malt sweetness and subtle bitterness of this Kölsch.

About Fruh Kölsch Brewery

Fruh Kölsch Brewery has been brewing its namesake Kölsch since its founding in 1904. Based in Cologne, Germany, the brewery is known for its commitment to producing one of the finest examples of Kölsch, a style that has been brewed exclusively in Cologne for centuries.

The brewery takes pride in its traditional brewing methods, using only the highest quality ingredients, including locally sourced malts, hops, and soft water from the region’s deep wells. Their Kölsch is fermented at cooler temperatures using a unique ale yeast that results in a beer that combines the best of both ales and lagers, with a light, crisp finish and a hint of fruity complexity.

Over the years, Fruh Kölsch has earned numerous awards for its quality and consistency, becoming one of the most recognised Kölsch beers worldwide. Despite its success, the brewery remains a family-owned business, preserving its heritage and commitment to brewing excellence.

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